The quintessential Scandinavian spirit swaps out the juniper from its Dutch cousin in favor of dill and caraway. Our Aquavit leans toward the Danish style with predominant notes of dill and caraway balanced by coriander and just a touch of anise. Spruce tips and juniper add a bit of resin for a lingering finish. Either sipped neat or chilled, Aquavit is best enjoyed in good company – skål!
Ingredients
2 oz Adrift Distillers White Whiskey
3/4 oz fresh squeezed lime juice
1/2 oz simple syrup
8 – 10 mint leaves, shredded
Add all ingredients to a shaker and fill with ice. Shake vigorously to break up the mint leaves until chilled and single strain into a rocks glass w/ fresh ice. Top with soda water and garnish with a mint sprig.
Ingredients
2 oz Adrift Distillers Wheat Whiskey
4 oz unfiltered apple cider
1/2 oz Adrift Distillers Cranberry Liqueur or Adrift Distillers Spiced Cranberry Liqueur
3 dashes of Angostura bitters
Shake and strain into coupe
Ingredients
2 oz Adrift Distillers White Whiskey
1 oz Freshly Squeezed Lime Juice
1/2 oz Honey Simple Syrup
Build in a copper mug, fill with ice, top with ginger beer.
Ingredients
1 oz Adrift Distillers Vodka
3/4 oz fresh squeezed lime juice
3/4 oz Adrift Distillers x Starvation Alley Cranberry Liqueur
1/2 oz simple syrup
Stir and strain into a flute, top with Brut sparkling wine & float whole cranberries to garnish
Ingredients
2 oz Adrift Distillers Vodka
1 oz fresh squeezed lime juice
1/2 oz Adrift Distillers x Starvation Alley Cranberry Liqueur
Build in a copper mug, fill with ice, top with ginger beer.
Substitute our Winter Spiced Cranberry Liqueur for a festive twist on this classic cocktail!
Ingredients
2 oz Silver, 100% Agave Tequila
3/4 oz fresh squeezed lime juice
3/4 oz Adrift Distillers x Starvation Alley Cranberry Liqueur
1/2 oz agave syrup
Shake and dump into a salt-rimmed rocks glass. Lime wedge garnish.
Ingredients
1 oz Adrift Distillers Gin
1 oz Campari
1/2 oz Adrift Distillers x Starvation Alley Cranberry Liqueur
1/2 oz Italian (sweet) vermouth
Stir and strain into a cocktail glass, garnish with an expressed orange peel.
Ingredients
1.5 oz Adrift Distillers White Whiskey
.75 oz Dolin Blanc
.25 oz Absinthe
2 ds cardamom bitters
Stir and strain into coupe. Express orange peel over cocktail and garnish w/ peel.
An abundant summertime crop, rhubarb is grown all over the Long Beach Peninsula and surrounding areas both in residential gardens and small farms serving our community. Though not native to the area, this perennial grows exceptionally well and its tart stalks have found their way into both sweet and savory expressions – from crisps and pies to jams, sauces, and even vinegar. We’ve created our Rhubarb Elderflower Liqueur with rhubarb sourced from local farms from the Pacific Northwest, including Willapa Heritage Farms in Long Beach, to bring this summer staple behind the bar. The sweet and fruity Elderflower complements the rhubarb’s tartness in this well balanced liqueur and is sure to inspire some delightful seasonal libations.
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