Developed in collaboration with Starvation Alley Cranberry Farms, this liqueur celebrates a local industry steeped in tradition and those farmers who dare to be different. Using our wheat spirit, locally harvested cranberries, and just the right amount of sugar, the spirit is warm and bright with a tart kick. Great in a glass of bubbles, mixed into a margarita, or as a splash of color in a whisky-cider cocktail, this liqueur can find a home behind any bar.
Adrift Distillers Gin starts with our grain-to-glass, wheat based spirit, and uses a classical combination of primary gin botanicals. Collected at no less than 140 proof, this gin is savory and citrus forward, maintaining a substantial mid palate presence - perfect in a Martini or Negroni.
Tasting our whiskey right off the still, we decided to bottle a few batches to remind us what would be hiding in our barrels in the months ahead. Created entirely from the wheat + rye hybrid grain triticale, our whiskey uses raw grain and two malted varieties in order to capture both the grain's softness and its spice in the final spirit.